IDS214
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Food Justice
Course Description
Introduction to issues of food justice and food sovereignty globally and locally with a practicum component to include farm work and service learning on campus and community settings and partnership with Marion Polk Foodshare's local food systems project.
College/School
Willamette College
Locations
Salem
Offering Cycle, by Year
Even Years
Offering Cycle, by Semester
Fall Semester
Credit Hours Min
4