IDS214

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Food Justice

Course Description

Introduction to issues of food justice and food sovereignty globally and locally with a practicum component to include farm work and service learning on campus and community settings and partnership with Marion Polk Foodshare's local food systems project.

College/School

Willamette College

Locations

Salem

Offering Cycle, by Year

Even Years

Offering Cycle, by Semester

Fall Semester

Credit Hours Min

4